Nooku Bourbon Cream
Soft as a Rabbit. Hard as Bourbon.
From the mountains of Colorado, comes a deliciously mellow bourbon experience. Its recipe is surprisingly simple. Two ingredients of uncompromising quality. Premium straight bourbon aged in American virgin oak barrels, blended with country dairy cream. The result is nothing less than sublime.
Nooku, inspired by the Native American name for the white snowshoe rabbit, known for its lush coat and lightning speed. BrandtBrand developed the concept, name and packaging for this delicious new bourbon born in the Colorado mountains.
The NOOKU crest has created something very special, beyond a symbol of quality, it's the seal of a "society" of NOOKU lovers - and is a powerful tool in brand activation activities.
A great addition to anything from hot chocolate to mudslides, Nooku is now canning its bourbon cream. Made with a combination of real dairy cream and aged bourbon and charged with vanilla and toffee tasting notes, the new canned version is great to sip slowly while watching the sun go down, or mix with coffee—hot or iced.